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Home Bread Flour Oats "n" Bran 1.5kg
Recipe Page LinkShelf life 1 yearA blend of Oats and Bran! IngredientsWheat FlourPin Head Oats 16%Bran 6%, Calcium*, Niacin*Iron*, Thiamin*Allergen AdviceFor allergens, including cerealscontaining gluten, see ingredientsin bold. Made in a mill that usesSesame. * Supplements required by law under The Bread and Flour Regulations 1998NutritionTypical Values_____per 100g Energy ____1399 kj 331 kcalFat ________________ 2.6g of which saturates ____ 0.3g Carbohydrate ________ 67g of which sugars ______ 1.3gFibre _______________5.3gProtein ____________ 12.5gSalt _________________ 0g
Love to add this to my Wholemeal loaves
Produces great bread taste & texture. Family favourite
use this half and half with white bread flour to make a very digestable loaf
A quality product which never fails to make a really tasty loaf.
As with all Wessex Mill flours always a consistent quality.
An excellent bread flour which makes a fine loaf.
Great flour. Brilliant for sourdough.
Definitely one of the best combination bread flours. It makes a nice nutty loaf.
Have used it for many years and wouldn’t use any other for my bread.
Makes beautiful bread - one happy family!
Fantastic for toast, really crispy.
A repeat order. This makes fine bread and rolls too. Cannot recommend it highly enough. Buy this!!
Great texture and good flavour
Delicious, light texture.
Tried this recently and it has become a firm favourite
Makes a very tasty loaf..
Great product resulting in wonderful bread
You`ll never get anyone to fill this lot in.
very Good quality product
The product does everything that it should.