01235 768991
  • Home
  • Recent Orders
  • Login
  • Terms
  • Contact Us
Shop
Shop
Shop Shop

Show Store Sections+

  • Bread Flour
  • Culinary Flour
  • Yeast
  • Breakfast Cereal
  • Recipes and Tips
  • Wholesalers
  • Bakeries

Show Information+

  • Home
  • About Us
  • Find Stockist
  • Flour Milling
  • Grist Map
  • Water Power
  • History
  • Cookies
  • Additives

Account+

  • Login
  • Recent Orders
  • My Account
  • Logout
NETQUOTEVAR:COMPANYNAME
  • Bread Flour
  • Culinary Flour
  • Yeast
  • Breakfast Cereal
  • Recipes and Tips
    • Bread Recipes with or wthout yeast
    • Hand Bread Making
    • Using Our Flour in a Bread Machine
    • Basic Bread
    • Sour Dough 123 Bread Method (for that chewy texture)
    • Sour Dough Bread
    • Sour Dough Tartine Bread Method (for that chewy texture)
    • Freezing Fresh Yeast
    • more pages....
    • Questions and Topics
    • Why Rollermilled Flour?
    • Why Fortified Flour?
    • Understanding the New Food Labeling Regulations 2014
    • What are Flour Types T55 T45 Type 0 or Type 00?
  • Wholesalers
  • Bakeries
  • Recent Orders
  • Login
  • Information
    • Home
    • About Us
    • Find Stockist
    • Flour Milling
    • Grist Map
    • Water Power
    • History
    • Cookies
    • Additives
  • Checkout
  • View Basket
    0 1 5
  • Show First 0 Product(s)
  • <<
  • <
  • >
  • >>
  • View All ()

Home  Bread Flour  French Bread Flour 10kg

French Bread Flour 10kg

French Bread Flour 10kg
£17.60
 (inc. VAT at 0%)
In stock
X138
 Ask a question
 Email a friend
Feefo logo

Feefo logo
  • Description
  • More Information
  • Delivery & Returns
  • Reviews

Product Description


Awarded 1 star in the Great Taste Awards.
Judges comment "Made a perfect, well-risen loaf with good crumb, texture and taste."

Milled in France from French wheat.
It gives a light open textured loaf with a crisp crust.
This flour is T65 for making bread and baguettes. The 65 refers to the amonunt of ash that is left after burning the flour.
So T65 has 0.65% ash in it a T55 would be 0.55% ash and slightly whiter.


The French have always used local wheat. It is low in protein.
Protein when mixed with water forms gluten.
Gluten is like chewing gum and is unique in wheat. It allows the gas generated by the yeast to be trapped in bubbles.
The stronger the wheat the smaller the bubbles.
The English have historically, because of the Empire imported wheat from India, Australia, South Americas , America and Canada. These wheats are strong in protein allowing English bakers to make small bubbles. It also allows more water to be added, if you then add a bit of fat, it allows the loaf to last for longer.

Traditional French Bread is made with only flour , yeast and water. It goes stale very quickly.

English wheat has been bred to be much stronger over the last 60 years.
You can revive bread by reheating it in a hot oven for 3 minutes.


Shelf life 1 year

Ingredients

Wheat Flour
Malt Flour
Flour Treatment Agent-
L-Ascorbic Acid

Allergen Advice
For allergens, including cereals
containing gluten, see ingredients
in bold. Made in a mill that uses
Sesame. * Supplements required
by law under The Bread and
Flour Regulations 1998

Nutrition
Typical Valuesper 100g
Energy1423 kJ 333 kcal
Fat1.3g
of which saturates0.2g
Carbohydrate70.7g
of which sugars1.5g
Fibre2.7g
Protein9.5g
Salt0g



French Bread Flour 10kg

Delivery Advice

The charge per box is £6.35 for 0 - 19.9 kg and £3.00 for 20 - 30kg
If you order over 30kg and under 40 kgs the software will charge for two £6.35 parcels.

Delivery is to England and Wales Mainland. In Scotland we deliver to postcodes AB1 – AB16, AB21 – AB25, AB30, AB39, DD, DG, EH, FK, G, KA (except KA27 & KA28), KY, ML, PA1 – PA19, PH1–PH3, TD

We DO NOT deliver to
AB31 – 38, AB40 – 56, IV1– IV28, IV30 – IV32, IV36, IV40, IV52 – IV54, IV63, KW1 – KW14, PA21–PA38, PH4 – PH41, PH49 – PH50, BT (Northern Ireland)
HS, IV41 – IV49, IV51, IV55 – IV56, KA27 – KA28, KW15 –KW17, PA20, PA41 – PA49, PA60 – PA78, PH42 – PH44, ZE, IM, GY, JE
Republic of Ireland

Delivery is one to three working days. Orders are despatched from Monday to Friday. We endeavour to despatch parcels ordered before 11am the same day. Orders made after midday are despatched the following day.
You will be notified the day of despatch by an email.
Our courier will send an email with an estimated delivery time on the day of delivery usually around 8.30am.
They wil give you a time slot for delivery.

Deliveries are not made on Saturdays, Sundays or Bank Holidays.

If you place an order outside this area through our website we will refund your money. If you wish to place an order to one of these postcodes please phone the mill and we can calculate a shipping cost and take an order by phone.

Returns, Refund and Cancellation Policy

If you need to return goods, please contact us and we will arrange collection.
If you need to cancel your order please contact us asap.
Refunds will be in full for all returns and cancelations if the reason is not due to faulty goods then the cost of returning the goods will be met by the buyer.

Reviews

Feedback for has been compiled from 154 reviews.

Dates:Product:Score:Customer Comment:
Date:05-JAN-2021Product:

French Bread Flour 10kg

Score:
Customer Comment:

brilliant flour makes great bread

Date:18-DEC-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Strong White Bread Flour 10kg
  • Wessex Cobber Bread Flour 10kg
Score:
Customer Comment:

Authentic french sticks whoohoo. Great texture and taste but like good french bread make only what you need or freeze the second stick part baked and refresh in hot oven

Date:30-NOV-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Wessex Cobber Bread Flour 10kg
Score:
Customer Comment:

It's good, though I'm yet to be convinced that it's that much better than the standard white bread flour. Both produce great bread and rolls.

Date:30-NOV-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Six Seed Bread Flour 1.5kg
  • Wessex Cobber Bread Flour 1.5kg
Score:
Customer Comment:

fantastic flour great flavour

Date:25-NOV-2020Product:

French Bread Flour 10kg

Score:
Customer Comment:

Again excellent as always

Date:06-NOV-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Light Rye Flour 1.5kg
Score:
Customer Comment:

Good flour makes super bread! The 5% of Light Rye I add makes it even better

Date:19-OCT-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Six Seed Bread Flour 1.5kg
  • Strong White Bread Flour 10kg
  • Doves Farm Instant Yeast 125g
  • Self - Raising Flour 1.5kg
  • Wholemeal Plain Flour 1.5kg
  • Plain Flour 1.5kg
Score:
Customer Comment:

Always good quality making excellent bread everytime

Date:12-OCT-2020Product:

French Bread Flour 10kg

Score:
Customer Comment:

Excellent quality flour that I use in many of my breads.

Date:11-OCT-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Scone Mix 1.5kg
  • Six Seed Bread Flour 1.5kg
  • Pasta and Pizza Flour 1.5 kg
  • French Bread Flour 1.5kg
Score:
Customer Comment:

Yes...................................

Date:06-OCT-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Strong White Bread Flour 10kg
  • Wessex Cobber Bread Flour 10kg
  • Wholemeal Bread Flour 1.5kg
Score:
Customer Comment:

I make rolls with this on a regular basis and it has a great flavour.

Date:25-SEP-2020Product:

French Bread Flour 10kg

Score:
Customer Comment:

So far I have used this to make a trio of bâtards. They came out really well, with good texture and excellent flavour.

Date:21-SEP-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Strong White Bread Flour 10kg
  • Pasta and Pizza Flour 10kg
Score:
Customer Comment:

tasty baguettes rises superbly

Date:21-SEP-2020Product:

French Bread Flour 10kg

Score:
Customer Comment:

Great service. I would use company again.

Date:21-SEP-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • French Bread Flour 1.5kg
Score:
Customer Comment:

Lovely fine flour good. Value and fast delivery

Date:19-SEP-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Sunflower Bread Flour 10kg
Score:
Customer Comment:

Best white flour I’ve found.

Date:17-SEP-2020Product:

French Bread Flour 10kg

Score:
Customer Comment:

Not opened this particular bag yet so can't score accurtely.

Date:28-AUG-2020Product:

French Bread Flour 10kg

Score:
Customer Comment:

Good quality product easy to work with. Produces excellent loaves

Date:20-AUG-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Oats "n" Bran 1.5kg
  • Six Seed Bread Flour 10kg
  • Doves Farm Instant Yeast 125g
Score:
Customer Comment:

I have been using this flour for about 15 years and it is always of the highest quality.

Date:16-AUG-2020Product:

French Bread Flour 10kg

Score:
Customer Comment:

Have used this for a long time we prefer it to other bread flours

Date:06-AUG-2020Product:

French Bread Flour 10kg

  • Customer also bought: .... :
  • Pasta and Pizza Flour 1.5 kg
  • Strong White Bread Flour 10kg
Score:
Customer Comment:

Very tasty and good flour

Ask a question about a product

  • CAPTCHA Image
    Reload Image

How to get in touch with us

Call us on 01235 768991

Email us at

Wessex Mill
Clarks (Wantage) ltd,
Wessex Mill,
Mill Street,
Wantage,
OX12 9AB,
United Kingdom.

CUSTOMER SERVICES

  • Terms & Conds
  • Reviews
  • Contact Us
  • Login
  • Site Map
  • Privacy & Security Information
  • Reviews
  • Recent Orders
Feefo logo

INFORMATION

    • Home
    • About Us
    • Find Stockist
    • Flour Milling
    • Grist Map
    More
    • Water Power
    • History
    • Cookies
    • Additives

Office Opening Times (The mill shop is closed)

Monday to Friday 8am to 4pm
Saturday, Sunday &
Bank Holiday Closed

follow us

© 2014 - 2021 Wessex Mill

Tax No. Vat No 779 1144 06

Responsive Sellerdeck Ecommerce website design by Graphicz Ltd