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Wessex Mill Clarks (Wantage) ltd, Wessex Mill, Mill Street, Wantage,
|Great Taste Awards|
The Gold Star winners can be viewed at - www.greattasteawards.co.uk
The Great Taste Awards are organised by the Guild of Fine Food
The awards were established in 1994
The one, two and three star ratings are established on the premise that a one star is perfect food or drink, a two star is absolutely sublime, three star is that moment you turn to the person next to you and exclaim Wow! You must try this, its amazing!
We have entered every year and here are our latest awards --
Mixed Grain Bread Flour
This made a perfect loaf of bread, well-risen, with moist crumb and good crust, and an enticing colour and aroma. A generous quantity of added grains and seeds add to its attractive, rustic appearance and texture. Delicious, moreish taste, great mouth feel and finish.
Wholemeal Bread Flour
It made a perfect loaf of bread with good, springy texture and good crust. Delicious, slightly nutty taste. Full-flavoured and very enjoyable.
Wessex Cobber Bread Flour
Made a perfect, well-risen loaf of bread. Attractive colour with plenty of malted grains. Good texture and mouth feel and delicious overall taste.
Half and Half Bread Flour
Made a perfect loaf of bread, well-risen, and a good texture and crust. Very enjoyable, slightly nutty taste and a good finish.
Six Seed Bread Flour
Made a perfectly risen loaf with good texture and crust. Good malty flavour and generous and interesting mixture of seeds. Delicious overall taste, good mouth feel and good finish.
Strong White Bread Flour
Made a perfect, well-risen loaf. Good crumb, texture and taste.
A good all-round basic white flour for baking.
A good all-round basic white flour for baking. It made perfect, well-risen scones and cake.
French Bread Flour
Made a perfect, well-risen loaf of bread with good texture and crust. Attractive, creamy colour and aroma and a very pleasant taste.